A cheese-free tomato pesto made using fresh tomatoes, basil, sunflower seeds and garlic oil. Delicious stirred through hot pasta, drizzled over roasted veggies or mashed into cooked potatoes. Nut-free and suitable for coeliacs, vegetarians and vegans.
Ingredients: Roasted tomatoes, sunflower seeds, infused basil and garlic sunflower oil, nutritional yeast, black pepper, sea salt, sweet paprika.