Organic Infused Sea Salt Flakes

Organic Infused Sea Salt Flakes

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My infused salts are perfect for “finishing” a dish, sprinkled on at the end of cooking to add a final flourish.

Porcini mushroom which is absolutely delicious sprinkled on a rib of beef, into soups, over salads or even into dressings.

Smoked Paprika and Chilli a blend of smoked and regular sea salt to give an extra smokey depth and flavour, goes marvellously with chicken, paella, omelettes, roast potatoes and vegetables.

Garden Herb and Garlic, smells amazing and can be used in all the same ways as above but most definitely with roast potatoes and vegetables, soups, omelettes and dressings.